Pineapple Dump Cake

This pineapple dump cake recipe is a delicious and easy dessert that only requires 4 ingredients, including cake mix and crushed pineapple. Make this fruity and flavorful dessert in no time!

crushed pineapple in heavy syrup yellow cake mix butter crushed pecans

Ingredients

1

Pour pineapple in a single layer in the baking dish.

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2

On top of the pineapple, sprinkle the cake mix. Don't mix it into the pineapple!

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3

Slice butter into 1/4" slices. Layer over the top of the cake mix.

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4

Sprinkle pecans on top of the cake mix and butter.

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5

Bake at 375 degrees for 30-40 minutes, until the top is golden brown and the fruit is bubbly. Serve warm, topped with ice cream.

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