Peanut Butter Chocolate Chip Pudding Cookies

Peanut Butter Chocolate Chip Pudding Cookies are so fun to make with kids – this is an easy Christmas treat that uses instant pudding to make the chewiest, softest cookies ever!

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Ingredients

peanut butter butter sugar egg vanilla extract milk flour baking soda chocolate pudding mix chocolate chips peanut butter chips

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1

Preheat oven to 350 degrees. With a mixer, cream together peanut butter, butter, egg, sugar, vanilla, and milk. Mix until combined.

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2

In a large bowl, gently stir together flour, baking soda, and pudding mix. Half a cup at a time, pour dry ingredients into butter mixture and use mixer to combine.

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3

Add peanut butter and chocolate chips and fold into batter. Spoon 1-2 tablespoons of batter onto a greased cookie sheet (or one covered in parchment paper).

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4

Bake cookies at 350 degrees for 12-14 minutes. Remove and allow to cool for 10-15 minutes before serving.

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