4-Ingredient Peanut Butter Cookies

You won't believe how easy these rich, chewy 4 ingredient peanut butter cookies are. They're naturally gluten-free and ready in just minutes!

peanut butter egg powdered sugar vanilla extract


In a large bowl, using a hand mixer, combine the peanut butter, powdered sugar, vanilla extract, and egg. Beat mixture until smooth.


Remove about a 2-tablespoon portion of cookie dough mixture and place on a silicone mat-lined sheet pan. Cookies should be spaced about 2" apart.


Bake cookies at 350 degrees for 10-12 minutes, until tops and edges of cookies start to brown. Allow cookies to cool for 5-10 minutes on the baking sheet before gently moving to a wire rack.


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